All our pizzas are made from slow rising natural sourdough, and are baked in our wood burning dome oven at 700 degrees by our specialist artisans from Italy.
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The slow levitation and blast cooking process locks in the flour's natural aroma and moisture resulting in a light and crispy, but above all, an easily digestible pizza, meaning that even the crust is delish!
Casanovas is our go to place for a family meal 'out'. It's a rare treat and when we do so, we wish we went out more!!! The food is heaven, prepared and cooked with real ingredients and the people are beyond brilliant.
Best pizza around and lovely staff and service. Highly recommended.
Real Italian Pizza. Just delicious and 100% authentic wood fired. Comfortable place with true Italian-trattoria feeling. Lovely staff.